Sour Cabbage • Authentic German Flavor • Naturally Fermented • Premium Sauerkraut • Net Wt. 5.29 OZ (150g) • Product of China

This product is made from selected fresh Chinese cabbage with traditional natural fermentation process. It features crisp texture and pure sour taste, refreshing and appetizing, ready to eat directly. The sealed packaging effectively locks in original flavor and freshness.

Product Features: • Made from high-quality fresh Chinese cabbage • Pure natural fermented sour flavor • Ready-to-eat, easy to serve • Vacuum/airtight packaging for hygiene and long shelf life • OEM/ODM private label service available

Applications: Suitable for family dining, restaurants, hot pot restaurants, supermarkets and export wholesale business.

Storage: Store in a cool and dry place away from direct sunlight. Refrigerate after opening and consume as soon as possible.